Owando

Republic of the Congo, Africa

Owando, located in the Republic of the Congo, is a hidden gem known for its lush landscapes, rich cultural heritage, and welcoming local community. Visitors can immerse themselves in the vibrant ambiance of the town's markets, explore nearby natural parks, and indulge in traditional Congolese cuisine. The region is particularly appealing for eco-tourists and adventurous travelers seeking an off-the-beaten-path experience amid beautiful scenery and unique wildlife encounters.

Quick facts

Target stay

3-5 days

Type

Town

Vibe

Other

Airport

Owando

Known for

Beach

Hiking

Leisure

Wildlife

Best time to visit
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec

7 Best Things to Do in Owando

1

Est. 4 hrs

Year round

Family-friendly

Visit Parc National d'Odzala

Explore wildlife in one of Africa's oldest parks.

Booking required
2

Est. 2 hrs

Year round

Family-friendly

Explore Owando's local markets

Experience vibrant culture and local crafts.

No booking required
3

Est. 3 hrs

Year round

Family-friendly

Visit the Congo River

Enjoy scenic views and local fishing activities.

No booking required
4

Est. 1.5 hrs

Year round

Family-friendly

Discover Owando's historical sites

Learn about the region's rich heritage and history.

No booking required
5

Est. 4 hrs

Seasonal

Family-friendly

Attend a local festival

Join in colorful celebrations of culture and music.

No booking required
6

Est. 2 hrs

Year round

Family-friendly

Take a guided nature walk

Immerse in unique flora and fauna with an expert.

Booking required
7

Est. 2 hrs

Year round

Family-friendly

Visit local art galleries

Admire and purchase works by local artists.

No booking required

Need to know, before you go

Country info

Tipping

Expected (~10%)

Tapwater

Not safe to drink

Safety

1 2 3 4 5

Medium

LGBTQ+ safety score

-10 (#143 globally)

Cost

Standard

Currency

CFA Franc

Majority religion

Christian

Language

French

(<20% speak English)

Best dishes to try

Poulet Moambé

Chicken in palm oil sauce. (National dish)

Fufu

VE

Starchy dough, often made from cassava.

Saka-Saka

VE

Cassava leaves cooked with groundnuts.

Liboké

Fish or meat wrapped in banana leaves.

Kwanga

VE

Fermented cassava bread.

Phrases to learn

English

French

Hello

Bonjour

(Bohn-zhoor)

Yes/No

Oui / Non

(Wee / No)

Thank you

Merci

(Mehr-see)

Excuse me

Excusez-moi

(Ex-kew-zay mwah)

How much?

Combien?

(Kohm-byen)