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Gracias

Honduras, Central America

Nestled in the scenic mountains of western Honduras, Gracias is renowned for its rich colonial history and vibrant local culture. The town boasts stunning architecture like the 19th-century San Sebastián Church and the historic Fort San Cristóbal. Nature enthusiasts can explore the nearby Celaque National Park, which is home to the highest peak in Honduras. Visitors can also relax in the natural hot springs, making it a perfect blend of adventure and relaxation.

Quick facts

Target stay

3-5 days

Type

Town

Vibe

History

Airport

La Mesa

Known for

Beach

Hiking

Leisure

Wildlife

Best time to visit

6 Best Things to Do in Gracias

1. Visit the Santa Lucia Church

Explore this iconic church with stunning architecture.

Available all year

Family-friendly

No booking required

1 hr

2. Hike to Celaque National Park

Experience breathtaking views and rich biodiversity.

Available all year

Adults only

No booking required

5 hrs

3. Explore the Fort of San Cristóbal

Discover history at this well-preserved fort.

Available all year

Family-friendly

No booking required

1.5 hrs

4. Visit the Local Artisan Market

Shop for unique handcrafted items from locals.

Available all year

Family-friendly

No booking required

2 hrs

5. Relax in the Hot Springs

Unwind in natural thermal waters surrounded by nature.

Seasonal

Family-friendly

No booking required

2 hrs

6. Take a Coffee Tour

Learn about coffee production in the region.

Available all year

Family-friendly

Booking required

2.5 hrs

Need to know, before you go

Country info

Tipping

Expected (~10-15%)

Tapwater

Not safe to drink

Safety

1 2 3 4 5

Low

LGBTQ+ safety score

-7 (#118 globally)

Cost

Cheap

Currency

Lempira

Majority religion

Christian

Language

Spanish

(<20% speak English)

Best dishes to try

Plato Típico

Traditional plate with rice and beans. (National dish)

Baleadas

V

Flour tortillas with beans and cheese.

Sopa de Caracol

Conch soup with coconut milk and spices.

Yuca con Chicharrón

Fried cassava served with pork cracklings.

Tapado Olanchano

Seafood stew with plantains and coconut.

Phrases to learn

English

Spanish

Hello

Hola

(Oh-lah)

Yes/No

Si / No

(See / No)

Thank you

Gracias

(Grah-thee-ahs)

Excuse me

Perdón

(Per-dohn)

How much?

¿Cuánto?

(Kwan-toh)