Gangtey

Bhutan, Asia

Gangtey, a serene valley in Bhutan, is renowned for its stunning landscapes, ancient monasteries, and vibrant culture. Home to the iconic Gangtey Monastery, this tranquil locale is a gateway to the annual Black-Necked Crane Festival, showcasing the conservation of these majestic birds. The pristine environment, charming traditional homes, and expansive meadows invite exploration, making it an ideal destination for those seeking peace, spirituality, and breathtaking views.

Quick facts

Target stay

3-5 days

Type

Region

Vibe

Other

Airport

Paro

Known for

Beach

Hiking

Leisure

Wildlife

Best time to visit
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec

7 Best Things to Do in Gangtey

1

Est. 1 hr

Year round

Family-friendly

Visit the local markets

Shop for authentic Bhutanese crafts and souvenirs.

No booking required
2

Est. 1 hr

Year round

Family-friendly

Visit Gangtey Monastery

Explore the stunning architecture and serene atmosphere.

No booking required
3

Est. 3 hrs

Seasonal

Family-friendly

Hike the Gangtey Nature Trail

Enjoy breathtaking views on a scenic hike.

No booking required
4

Est. 2 hrs

Seasonal

Family-friendly

Participate in a Black-Necked Crane Festival

Celebrate conservation efforts with local festivities.

Booking required
5

Est. 1.5 hrs

Year round

Family-friendly

Visit the Gangtey Tshochung

Experience the local cultural heritage firsthand.

No booking required
6

Est. 4 hrs

Year round

Family-friendly

Explore Phobjikha Valley

Discover stunning landscapes and rural life.

No booking required
7

Est. 2 hrs

Year round

Adults only

Engage in a traditional hot stone bath

Relax in a unique, local wellness experience.

Booking required

Need to know, before you go

Country info

Tipping

Included in bill

Tapwater

Not safe to drink

Safety

1 2 3 4 5

High

LGBTQ+ safety score

-2 (#64 globally)

Cost

Very Expensive

Currency

Ngultrum

Majority religion

Buddhist

Language

Dzongkha

(<20% speak English)

Best dishes to try

Ema Datshi

V

Chili and cheese stew, national dish. (National dish)

Kewa Datshi

V

Potatoes and cheese, creamy dish.

Shakam Paa

Pork cooked with dried chilies.

Jasha Maru

Chicken cooked with spices and herbs.

Phaksha Paa

Pork with radish and spices.

Phrases to learn

English

Dzongkha

Hello

Kuzuzangpo

(Koo-zoo-zang-po)

Yes/No

Ing / Ma ing

(Ing / Ma ing)

Thank you

Kaadinchey la

(Kah-deen-chay la)

Excuse me

Gongpa tang

(Gong-pah tang)

How much?

Gadem chi?

(Gah-dem chee)